roasted vegetables Archives - It Must Be Wine O'clock

A full-bodied wine, smooth, elegant and balanced, with velvety tannins and a lingering finish

Agiorgitiko, Kanakaris, Peloponnese 2022 (Greece)

This Agiorgitiko wine from Aigialeia in the northwestern Peloponnese is a fine example of one of Greece’s best-known grape varieties. It is produced by the third generation of the Kanakaris family, one of Greece’s foremost winemakers.

Deep ruby in colour, it has aromas of blackberry, cherry, coffee and vanilla on the nose, and flavours of blackberry, plum, strawberry jam, cinnamon and liquorice on the palate. It is a full-bodied wine, smooth, elegant and balanced, with velvety tannins and a lingering finish.

Enjoy with red meat dishes, notably lamb, roasted vegetables or mature cheese.

Available from Cambridge Wine Merchants (£19.95)

A smooth, expressive red wine from the Douro, Portugal

Feuerheerd Reserva Douro 2020 (Portugal)

Though this wine comes in a bottle wrapped in thick grey paper and has a label tied round the neck with string, don’t be misled by the gimmicky packaging!

The Feuerheerd Reserva Douro 2020 is an expressive red wine, aged in carefully selected old oak barrels, and is a very good example of the high-quality, good value red wines produced by Feuerheerd, a renowned Port producer.

A blend of Touriga Nacional, Touriga Franca and Tinta Roriz grape varieties, the wine is a smooth, elegant, well-balanced wine with medium tannin, medium acidity and a long, silky finish.

With plum, cherry and vanilla on the nose, and blackberry, chocolate, liquorice and a touch of spice on the palate, this is an excellent match for a grilled or roast meat dish, or with roasted vegetables. It will also go well with a strong cheese.

Available from Sainsbury’s (£11)

A smooth, well-balanced Shiraz from New South Wales

PepperBox Shiraz, 2020 (Southeastern Australia)

Having recently tried the PepperBox Chardonnay from the Casella winery in New South Wales, I was keen to try other wines from the winery and I was very impressed with this Shiraz.

Deep ruby in colour, this rich, well-balanced PepperBox Shiraz is very good value for money. With blackberry, cherry and plum on the nose, and black fruits, chocolate and tobacco, with a hint of spice on the palate, this is a smooth wine with plenty of character, medium tannin and acidity, and a lengthy finish.

Perfect for a Sunday roast, with grilled meats, or roasted vegetables.

Available from Sainsbury’s (£9)

A delightful GSM blend from the Rhône Valley

Domaine Gramiller Rasteau 2020 (Southern Rhône)

This wine from Domaine Gramiller in the Southern Rhône is a blend of Grenache (50%), Syrah (30%) and Mourvèdre (20%) grape varieties. It is a smooth and elegant full-bodied wine with medium tannins, medium acidity and a lengthy finish.

With aromas of plum, blackberry and the herbs of its native garrigue on the nose leading to flavours of plum, cassis and liquorice on the palate, this is a well-balanced wine which can be paired with a grilled or roasted meat dish, or with roasted vegetables.

Available from Cambridge Wine Merchants (£15.99)

An expressive red wine from Bergerac. Perfect for a barbecue!

Château Bel-Air, Bergerac 2020 (France)

This expressive red wine from Bergerac in the Dordogne, just to the east of Bordeaux, is a very good example of the high-quality, good value wines from this appellation.

A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, this Château Bel-Air 2020 is an elegant, well-balanced wine with generous tannins and a long finish. With plum, cherry and black fruits on the nose, and blackcurrant, plum and vanilla on the palate, this is an excellent match for a grilled or roast meat dish, or with roasted vegetables. Perfect for a barbecue!

Available from Majestic (£8.99; Mix Six £7.99)

A smooth, rich, full-bodied red wine from Languedoc-Roussillon

Les Hauts de Saint Martin, Saint Chinian 2021 (France)

This Saint-Chinian wine is from vineyards located at the southern end of the Massif Central and just 20 miles from the Mediterranean coast, which enables the grapes to benefit from long, hot summers and mild winters, resulting in a smooth, rich, full-bodied wine. It won a Gold Medal in the Concours des Grands Vins de France in 2022.

A blend of Syrah, Grenache, Carignan and Mourvèdre grapes, this is a dry wine with medium acidity, medium tannins and a lengthy finish. With bramble, plum and cherry on the nose, and an array of red and black fruits, with a hint of spice, on the palate, this is an appealing wine offering very good value for money.

A very good match for a grilled or roast meat dish, or roasted vegetables. We enjoyed it with lamb chops.

Available from Co-op (£9)

A smooth, silky red wine from Herefordshire …

Radlow Hundred English Red

This smooth, silky red wine from Radlow Hundred Vineyard in Herefordshire is a blend of Pinot Noir, Regent and Rondo grape varieties. With aromas of raspberry, cherry and plum on the nose, and plenty of red fruit flavours, notably cherry, on the palate, this is a balanced wine with medium tannins and a hint of pepper on the finish.

A very pleasant English red wine that can be enjoyed by itself or with a red meat or roasted vegetable dish.

Available from Grape Britannia (£16.99)

A very appealing Rioja to brighten up your weekend

Baron de Ley Reserva 2018, Rioja (Spain)

Tempranillo is Spain’s principal black grape variety and is grown widely throughout northern and central Spain. It is particularly associated with wines from Rioja, located in the Ebro River Valley, around 60 miles south of Bilbao.

This is a very appealing Rioja. It is a smooth well-balanced wine, with medium acidity, medium tannins and a lengthy finish.

Deep ruby in colour, it has aromas of plum, blackcurrant and cloves on the nose, and plum, cherry and chocolate on the palate. The barrel-ageing gives the wine additional characters of vanilla and oak.

A wine which can be enjoyed by itself but which also goes well with lamb, duck or a roast vegetable dish.

Available from Co-op (£12.75)

For something a little different, why not try Tannat, Uruguay’s signature grape

Finca Traversa Tannat Merlot 2021 (Uruguay)

Although less well-known as a wine-producing country than its neighbours Chile and Argentina, Uruguay is starting to make a name for itself, particularly for its signature red grape, Tannat. Originating in south-west France, Tannat is known for its dark, full-bodied, lush wines, not unlike Malbec from Argentina. And this Tannat from Finca Traversa, blended with Merlot, is a very good introduction to the grape.

This is a smooth, velvety wine with medium tannins, medium acidity and a lengthy finish. Aromas of raspberry, redcurrant and cherry on the nose lead to a burst of forest fruit flavours on the palate, with hints of vanilla, chocolate and coffee.

An ideal match for a hearty meat dish, or roasted vegetables.

Available from Co-op (£8)