Azumbre Verdejo 2019, Rueda (Spain)
As we have seen in recent posts, Spain offers a rich hunting ground for interesting and refreshing white wines, such as Albariño, Garnacha Blanca, Txakoli and Godello, with each of them bringing features of their distinct regionality to the table.
The Rueda Region, located in Castilla y León, just west of Ribera del Duero and about 100 miles to the northwest of Madrid, is one of the foremost white wine producing areas in Spain, and is particularly known for Verdejo. The region’s continental climate, where the cool summer nights temper the heat of the day, creates ideal growing conditions for the grapes, which are mainly located in the flat highlands, 600-800m above sea level.
Typically, Verdejo wines are fresh and zesty, with flavours of lime and lemon together with pear and peach. A great alternative to a New Zealand Sauvignon Blanc and a perfect match for seafood.
The Azumbre Verdejo 2019 is a very good example of what the region has to offer. A dry, medium-bodied wine with medium (+) acidity and a long finish, it has aromas of lemon, apple and peach on the nose, and flavours of lemon and pineapple on the palate. This is a refreshing, zingy wine, perfect for these warm summer evenings.
Available from Jascots (£9.24)