A crisp, refreshing wine from Southwest France

The huge diversity of grape varieties and wine styles in Southwest France makes it an interesting wine region to explore. Tucked away between the Pyrénées and the Massif Central, with Bordeaux to the north and the Atlantic Ocean to the west, it enjoys a warm, sunny climate with short, mild winters.

Here, you will find, for example, the ‘black wines’ of Cahors, the Gaillac blends of local grape varieties, the deep-coloured reds of Madiran, and the sweet and dry wines of Jurançon. You will also find the Côtes de Gascogne IGP (Indication Géographique Protégée) wines. The IGP designation provides growers with a geographical indication for their wines but with less-rigid winemaking requirements than those required for the Appellation d’origine controllé designation.

These are predominantly white wines, produced from local grape varieties such as Gros Manseng, Colombard and Arrufiac, and often blended with Sauvignon and Chardonnay. The Plaimont Côtes de Gascogne Colombard Sauvignon Blanc 2020 is a very good example.

A crisp, refreshing wine with pleasantly perfumed aromas, this is a classic Gascony blend of Colombard and Sauvignon Blanc. Pale lemon in colour, it has apple, honeysuckle and pineapple on the nose, and lemon, lime, melon and peach on the palate. With medium acidity and a lengthy finish, it is a well-balanced wine offering very good value for money.

You can enjoy this as an aperitif, or pair it with fish, or goat’s cheese.

Available from Sainsbury’s (£8)

Three recent discoveries to tempt your palate as we start the new year …

Wishing you all a Happy, Healthy and Peaceful New Year and looking forward to sharing new discoveries with you in 2022!

Why not kick the year off with something a little different? Here are three interesting wines to tempt your palate …  

Eight Thousand Lakes 2019 Riesling (USA)

Although we might automatically think of Germany when we think of Riesling, the grape is very adaptable and is grown in many different parts of the world. The common denominator is its preference for cooler, more temperate environments, where the longer growing times enable the grapes to retain their characteristic acidity as they ripen. The Ancient Lakes region of Columbia Valley in Washington State is one such environment.

Here, the higher elevation, relatively low rainfall, cooler climate and wider diurnal temperatures help preserve acidity in the grapes, and this high acidity is a signature characteristic of wines from this region.

The Eight Thousand Lakes 2019 Riesling is a very good example of a fresh, vibrant, aromatic Riesling. It’s an off-dry wine with refreshing acidity and has aromas of apple, pear and honey on the nose, and lemon and peach flavours with a touch of minerality on the palate. A smooth wine with a long finish, it can be drunk by itself or paired with seafood or a slightly spicy Asian dish. We had it with salmon with a Japanese twist and it went down a treat. 

Majestic (£12.99, Mix Six £9.99)

Somborne Estate Reserve Red 2014 (England)

One of the things I enjoy most about exploring English and Welsh wines is the opportunity to try unusual grape varieties. And if you’re looking for a little treat to help you get into gear as we start 2022, this delightful Rondo wine from Somborne Valley Vineyard in Hampshire, ticks all the boxes.

Rondo is a hybrid grape variety, created in 1964 when Zarya Severa, a grape variety of Russian origin, was crossed with St Laurent from Austria. Given its hardiness and high resistance to winter frost, it generally fares well in Northern Europe and is widely cultivated in the UK. It typically produces rich, deeply-coloured wines with good fruit flavours. This one is no exception.

Deep ruby in colour, this is a rich, smooth, medium-bodied wine. It has blackberry, plum and black cherry aromas, with notes of cinnamon and vanilla, on the nose, and rich black fruit flavours with savoury notes on the palate. It is a wine with depth and complexity, and very well-balanced.

This is a wine to sit and relax with, or to enjoy with lamb chops, beef casserole or your favourite cheese.

Available from Grape Britannia (£15.99)

Domaine la Hitaire ‘Les Tours’ 2019 (France)

Quite apart from the obvious choices, France is a wine region that never fails to surprise and delight. And Gascony in southwest France is a quiet corner of the country that punches above its size. Here you can find a real abundance of interesting and unusual grape varieties, and this blend of Ugni Blanc, Colombard and Gros Manseng is a little gem. 

The three grape varieties complement each other very well. Ugni Blanc is a relatively bland grape variety on its own but in a blend, can contribute its natural acidity and floral notes. Colombard brings with it flavours of peach and nectarine and Gros Manseng is an aromatic grape variety bringing crisp, faintly spicy flavours to a blend.

This is a dry wine with relatively low alcohol and a crisp, refreshing acidity. It has aromas of lemon, grapefruit and apple, with floral and herbaceous notes on the nose, and flavours of peach, nectarine and lychee, with a hint of spice on the palate.  Well-balanced with a long finish, this is a perfect apéritif wine, and will go well with goat’s cheese, seafood, or a slightly spicy dish.

Available from Majestic (£8.99, Mix Six £6.99)

Gascony – a quiet corner of France that punches above its size

As regular readers of my blog will know, I am quite partial to wines from South West France, where you can find a real abundance of interesting and often unusual grape varieties. The huge diversity of grape varieties and wine styles found in this region is what makes it so compelling for the wine enthusiast. 

Domaine La Hitaire ‘Les Tours’ 2019, Côtes de Gascogne

Ugni Blanc, Colombard and Gros Manseng are three grape varieties in this white Gascony blend and they complement each other very well. Ugni Blanc, known as Trebbiano in Italy, is a widely grown but relatively bland grape variety on its own but is often used in blends where it can contribute its natural acidity and floral notes. It is also used as the base wine for Cognac and Armagnac. Colombard brings with it flavours of peach and nectarine and Gros Manseng is an aromatic grape variety bringing crisp, slightly spicy flavours to a blend.

This is a dry wine with relatively low alcohol and a crisp, refreshing acidity. It has aromas of lemon, grapefruit and apple, with floral and herbaceous notes on the nose, and flavours of peach, nectarine and lychee, with a hint of spice on the palate.  Well-balanced with a long finish, this is a perfect apéritif wine, and will go well with goat’s cheese, seafood, or a slightly spicy dish.

Available from Majestic £8.99 (£7.99 Mix Six)